Glucose Oxidase
Glucose Oxidase

CAS:9001-37-0

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  • 381
100 Ku
HH2602-01
500 Ku
HH2602-02
1000 Ku
HH2602-03

Cat. No: HH2602 

Activity: ≥100 U/mg enzyme powder (glucose, 25°C) 

Storage stability: -25~-15 ℃ for 12 months for more than 90% activity

Technical Support

Preparation and specification


Appearance Yellowish amorphous powder, lyophilized
Enzyme activity ≥100 U/mg solid ( amylaceum, 25℃ )
Amylase ≤0. 1%
Catalase ≤3%
Saccharase
≤0. 1%



Properties


EC number EC1. 1. 3. 4 (Recombinant from microorganism)
Molecular weight 79 kDa (SDS-PAGE)
Isoelectric point pH 4. 3
Km 3. 6 × 10-5 mM
Inhibitors Ag+ , Hg2+ , Cu2+ , 4-choloromercuribenzoate
Optimum pH pH 7. 0
Optimum temperature 30 °C
pH stability pH 4. 0-9. 0 (25℃, 20hr)
Thermal stability below 40℃ (pH 7. 0, 10min)
Storage stability -25~-15 ℃ for 12 months for more than 90% activity



Applications


The enzyme is mainly used for the enzymatic determination of glucose in clinical analysis and for the preparation of glucose test strips.

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Service Hotline: +86 400-808-5320

Large-scale production base: Building 6, Precision Medical Industry Base, Wuhan, China

Logistics & Supply Chain Center:417 Main St, Little Rock, AR 72201. United States.

Global Marketing Center: Hzymes Building, Fengxian District, Shanghai, China.

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Contact Us

Service Hotline: +86 400-808-5320

Large-scale production base: Building 6, Precision Medical Industry Base, Wuhan, China.

Logistics & Supply Chain Center:417 Main St, Little Rock, AR 72201. United States.

Global Marketing Center: Hzymes Building, Fengxian District, Shanghai, China.

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